Broodletter
Bakery of pure and natural sourdough bread in Almere Buiten.
BroodLetter is a neighbourhood bakery where disembossed bread is baked in stone-floored ovens. And they do so in the traditional way, using French or local organic flour and/or flours, water and sea salt as ingredients.
Gluten enhancers, extra gluten, preservatives and other unnatural additives have no place at BroodLetter. The breads are given a long rise time, which ensures the delicious flavour and specific structure. This also makes the bread more digestible. The only tasty additions are seeds and kernels, nuts, fruit, olives and sun-dried tomatoes. By working with pure ingredients, most of the bread is vegan.
Would you also like to taste BroodLetter 's bread? Then visit the website, where you can choose from the wide range.
Take a closer look
Opening hours
- Every Monday closed
- Every Tuesday closed
- Every Wednesday closed
- Every Thursday open
- Every Friday open
- Every Saturday open
- Every Sunday closed